For a delicious meal, savor the specialties in your choice of our fine dining or casual restaurants conveniently located on the premises. Then, enjoy drinks at our oceanview bar as you raise a glass to your restful, replenishing day in the sun.
Appropriate attire is required.
For reservations, or for more information, including our daily and seasonal specials, please call 561.330.3775.
Lunch 11:30 – 2:30 p.m. daily
Tuesday & Sunday 6 – 8 p.m. | Friday 6 – 9 p.m.
Stunning dining areas, both indoor and outdoor, offer casual to fine dining. The dining room serves Sunday Brunch, dinner on Tuesday, Friday, and Sunday evenings, and the 19th Hole restaurant and bar is open daily for lunch. All dining operations are led by executive chef, Adam Gottlieb, and feature fresh American cuisine prepared with local and coastal ingredients.
Reservations are required | 561-498-7600 x150