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Contact us online, or call membership
services at 1-877-577-3242

For general member information or to
make a member dining reservation, call 561-330-3775.

Dinner

Starters

WATERMELON GAZPACHO
Chopped shrimp/crispy prosciutto/tiny greens $9**

ROASTED SWEET BEETS SALAD
Honey whipped ricotta cheese/garden greens/citrus/candied pecans/port shallot vinaigrette $12**

GARDEN SALAD
Tomato/romaine/red onion/cucumber/carrot ribbons/choice of dressing $9**

CAESAR SALAD
Hearts of romaine/seasoned crouton’s/shaved Manchego cheese/parmesan crisp $10

GRILLED POLENTA
Organic mixed mushroom ragout/truffle oil/red bell pepper coulis/fresh rosemary $13

CARIBBEAN LOBSTER CEVICHE
Coconut-lime emulsion/avocado/pickled red onion/crispy plantains $18**

GRILLED SHRIMP SUMMER ROLLS (4)
Rice paper/carrots/cucumber/bean sprouts/Thai peanut dipping sauce $14**

STICKY ASIAN RIBS
Lemongrass/mango salsa/scallions/sesame seeds/sticky Asian glaze $16

CRISPY CHICKEN BREAST SLIDERS (3)
Truffle-honey aioli/tomato/red onion/Hawaiian rolls $12

Main

SOUTHWEST ROASTED VEGETABLE BOWL (VEGAN)
Warm crunchy quinoa/carrot puree/tomato/cilantro/pumpkin seeds/black bean & corn salsa $22**

MISO&GINGER GLAZED CHILIAN SEA BASS
Asian slaw/seasonal succotash $38

LARGE JUMBO SHRIMP SCAMPI
Garlic/lemon/white wine/fresh parsley/linguine/grilled garlic ciabatta bread $26

CRISPY SKIN PAN SEARED SOCKEYE SALMON
Romaine/smoked bacon bits/sherry crème/roasted baby zucchini/pickled red onion $32

CHICKEN MILANESE
Arugula/blistered tomatoes/parmesan shavings/lemon caper vinaigrette $22

Off The Grill

8oz CENTER CUT FILET MIGNON
Charred broccolini/pomme puree/crispy shallots/bordelaise sauce $40

16oz BONE-IN RIBEYE STEAK
Cipollini onions/loaded baked potato/charred scallion chimichurri sauce $48

FIVE-SPICE PORK TENDERLOIN
Sautéed apple chutney/sweet potato hash/braised red cabbage/savory au jus $28

GREAT HILL BLUE WAGYU BEEF BURGER
Fried egg/tomato-bacon jam/mushrooms/pickle, served on a warm brioche bun $18

Extra Sides $8

Grilled Jumbo Asparagus
Garlic Spinach
Broccolini
Pomme Puree
French Fries
Sweet Potato Fries

Gluten-Free Items**
A Split Charge for Sharing an Entrée … $8
Warning: There is risk associated with consuming raw and undercooked fish, oysters, meat, or poultry products (medium, medium-rare, rare, or extra-rare). If you have chronic illness of the liver, stomach, or have immune disorders, you are at greater risk of serious illness from fish, meat, or poultry and should eat them fully cooked. Some of these conditions have no symptoms, so you may not know you are at risk. Particularly vulnerable young children, pregnant women, or older adults, sufferers of liver disease or alcoholism, and those with compromised immune systems. We recommend that these people eat only fully cooked food to ensure personal safety. The Seagate Beach Club buys the best possible products from licensed, qualified purveyors and continually strives to safeguard the health and safety of our Members and Guests