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Interested in becoming a member?

Contact us online, or call membership
services at 1-855-SEAGATE

For general member information or to
make a member dining reservation, call 561-330-3775.

Dinner Menu

 

STARTERS & SALADS

CHEF’S SOUP OF THE DAY
$6

ONION SOUP
parmesan crouton, provolone cheese $8

LOBSTER BISQUE
fresh lobster, cream sherry $11

CRAB COCKTAIL
mustard and cocktail sauces* $17

CHILLED SHRIMP COCKTAIL
remoulade, cocktail sauce* $14

SAUTÉED MUSSELS
tomatoes, garlic, herbs, grilled bread $13

BACONY BRUSSELS SPROUTS
onions, lemon & garlic aioli $10

CRISPY CALAMARI
roasted peppers, cherry tomatoes, marinara sauce $11

DUCK CONFIT SALAD
spinach, mandarin oranges, radishes, pineapple, citrus vinaigrette* $14

MEDITERRANEAN HUMMUS PLATE
feta cheese, Kalamata olives, roasted peppers, flatbread $8

TOMATO-AVOCADO SALAD
red onions, feta cheese, cilantro, sherry vinaigrette* $8

ICEBERG WEDGE SALAD
gorgonzola cheese, tomatoes, bacon, blue cheese dressing* $9

CLASSIC CAESAR SALAD
parmesan reggiano, croutons $8

ENTRÉES

GRILLED SWORDFISH
potatoes, grilled garlic rapini, olive & fennel relish* $28

SHRIMP SCAMPI
spinach, mushrooms, cherry tomatoes, garlic, basil, pasta $27

HORSERADISH-CRUSTED SALMON
celery root & apple slaw, mashed potatoes, horseradish vinaigrette $26

GRILLED SNAPPER
roasted multi-colored potatoes, brussels sprouts, green beans, maple butter* $30

SEAFOOD STEW
mussels, shrimp, calamari, fish, asparagus, potatoes, orange & fennel broth* $27

TERIYAKI-GLAZED TUNA
chilled rice noodles, carrots, red onions, peppers, baby bok choy, sesame seeds $28

CRISP ROASTED HALF DUCK
braised cabbage, sweet mashed potatoes, roasted chicken jus* $28

SAUTÉED BREAST OF CHICKEN
honey-mustard glaze, chard, sweet potatoes, parsnip purée, roasted garlic sauce* $25

PASTA PRIMAVERA
roasted celery root, parsnips, fennel, asparagus, tomatoes, pesto** $20

SEAGATE BURGER
cheddar & bacon, choice of regular or sweet potato fries $15

BLACKENED RIBEYE
creamed spinach, roasted potatoes, crispy onions, Worcestershire vinaigrette $42

FILET MIGNON
gorgonzola crusted, mashed potatoes, grilled asparagus, demi glaze* $38

ON THE SIDE

$8 each
Grilled Garlic Rapini*, Steamed Asparagus*, Garlic Spinach*, Mashed Potatoes*, Roasted Potatoes*, French Fries, or Sweet Potato Fries

 

 

*Denotes gluten-free items
**Pesto contains almonds (nut allergy)

WARNING: There is risk associated with consuming raw and undercooked fish, oysters, meat or poultry (medium, medium-rare, rare, or extra-rare). If you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are at greater risk of serious illness from fish, meat, or poultry and should eat them fully cooked. Some of these conditions have no symptoms, so you may not know you are at risk. Particularly vulnerable are young children, pregnant women, or older adults, sufferers of liver disease or alcoholism and those with compromised immune systems. We recommend that these people eat only fully cooked food to insure personal safety. The Seagate Beach Club buys the best possible products from licensed, qualified purveyors and continually strives to safeguard the health and safety of our Members and Guests